challah bread pudding with apples

Preheat oven to 350 degrees. https://www.allrecipes.com/recipe/27138/grammas-apple-bread-pudding A couple weeks ago, it was a faintly gingerbread-spiced bread pudding with chunks of apples, studded with plumped raisins and on our next trip to the market, I bought some apples and on another trip, Alex bought some raisins and we hit up one of those Ukrainian restaurants in our neighborhood for some of their homemade challah and on another run I remembered to buy some milk … Not that you need a reason to stuff this bread pudding with anymore sugar, but why not. 1 loaf challah bread, sliced into 1” slices. www.couldntbeparve.com/recipe/apple-and-honey-bread-pudding Pour the custard mixture evenly over the challah and apples in the pan. Really, no more difficult than regular challah - maybe easier if the braiding scares you. In a separate large bowl, whisk together half-and-half, milk, eggs and yolks, sugar, cinnamon, nutmeg and 1/2 teaspoon salt. Gently toss in bread and half the cooked apples (reserve the other half for later). Cook on high for 3 hours. Great for special occasions and those that love apple desserts. Layer with another … Return to medium-high heat, cover and cook, stirring frequently, until apples are soft and liquid has mostly evaporated, about 10 minutes. Pour any juices from apples on top. Let stand to allow the bread to soak up the custard, 10-15 minutes. Apple Bread Pudding is a new classic you’ll want to make for every holiday gathering this fall. 2 cups heavy cream. Sweet brioche bread is tossed with a cinnamon spiced custard that’s studded with thinly sliced apples, and the result is a perfectly proportioned sweet-and-savory casserole. Meanwhile, in a large bowl, whisk the milk, eggs, honey, nutmeg, and pinch of salt. Heat oven to 375 degrees and butter a 9-by-13-inch baking dish or large gratin dish. Make challah bread pudding … Bread pudding meets apple pie! The apples are soft and squishy, the bread is soft and squishy, and the whole thing kind of has a uniform soft squishy texture. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the world’s best recipes, while also helping them become better, more competent cooks. Apple Bread Pudding is a rich dessert with a caramelized layer of apples, challah bread and sensational cinnamon flavour. Unfortunately, the challah tasted on the stale-ish side. Place the bread chunks in a large mixing bowl. Drain apple mixture and toss away any remaining liquid. Mix the milk, honey and vanilla together in a large bowl. This bread pudding recipe is amazing served for breakfast. Hands down. This Challah Bread Pudding Topped With Homemade Caramel Sauce is a must make. See more ideas about challah bread pudding, challah bread, bread pudding. Drizzle Caramel Dessert Sauce over the bread pudding. Subscribe now for full access. Return to oven and bake, uncovered, until almonds are toasted and pudding is set but not dry, another 20 to 25 minutes. I like my desserts, and especially my bread pudding, to have textural contrast, and this did not. https://www.delish.com/.../a50263/caramel-apple-bread-pudding-recipe Takes about 10-15 minutes to prep and about 45 minutes to bake. This easy apple bread recipe is perfect for family occasions or even for an edible fall gift. For the bread pudding: 4 apples (Braeburn, Gala, Fuji or Empire recommended), peeled, cored and coarsely chopped 1/4 cup butter 1/2 vanilla bean, split and seeds scraped pinch of salt 1/3 cup light brown sugar, firmly packed. https://insidebrucrewlife.com/easy-apple-bread-pudding-recipe It is important that you let the bread lose some of its moisture before making the pudding – it will be better suited to absorb the custard. Powdered sugar, for topping. It’s best to Granny Smith Apples for this recipe. Caramel Apple Bread Pudding | Serve up a big serving of comfort food at your next holiday breakfast, breakfast buffet or brunch! This bread pudding recipe is always perfect for brunch, it is so filling and perfect as the main dish. NYT Cooking is a subscription service of The New York Times. © 2020 Kosher Network International, LLC. Opt out or, tablespoons unsalted butter, plus more for greasing the pan, pound challah loaf, cut into 1-by-2-inch pieces, apples (about 2 3/4 pounds, an assortment of varieties works well), peeled and diced into 1/2-inch cubes (8 cups), vanilla bean, split lengthwise, seeds scraped. Add bread cubes and stir vigorously for 5 minutes breaking up bread. Bake at 350 for 45-55 minutes. Grease a 9 x 13 baking pan. Add challah cubes, sliced apples and raisins with rum and fold together with a large spatula. In another bowl, mix together the evaporated milk, whole milk, half and half, eggs, sugar, butter, vanilla, cinnamon, baking powder & salt, then pour this mixture over the bread chunks & let stand for 10 minutes. In a large bowl, whisk the first 12 ingredients until blended. Nov 12, 2019 - Salted Caramel Bread Pudding baked with a rich custard and drizzled with a homemade caramel sauce. I like the taste and texture of Challah bread, but any type of white bread will work....Read More » This dessert recipe is sure to impress your guests and have everyone asking for seconds. Add the cored and chopped apples and the honey. Add the soaked challah and use the back of a spoon to press it down. Bread pudding is always a welcome dessert, and this one will not disappoint with its flavors of pumpkin, cranberry, pecan, and butterscotch. At $3/loaf, this was a great deal. Add egg, sugar, flour, nutmeg and salt to the pan. Remove from heat and stir in butter until it melts, then stir in apples, vanilla seeds and pod, and a pinch of salt. This past Friday, I decided to buy a loaf of challah at an outside market right by Union Station. I've also made Challah French Toast and baked challah casserole with apples. Add heavy whipping cream to the pan, whisking to blend with the butter. Dot with … 5 eggs. Mix well and let sit for 10 minutes to allow challah to absorb egg mixture. Sauté apples in butter and brown sugar until soft – set aside. Combine with whisk until sugar is dissolved. A decadent and popular dessert! I was on a mission to create a version that was so … I was afraid kneading in the apple slices would be difficult, but it worked quite smoothly. In another bowl, mix together the evaporated milk, whole milk, half and half, eggs, sugar, butter, vanilla, cinnamon, baking powder & salt, then pour this mixture over the bread … Indulge in the aromas of apple and cinnamon with this Apple-Pecan Challah Bread Pudding. Add 1 tablespoon of butter to a pan over medium heat. Layer the bread, pecans and apples into the pan. I like the taste and texture of Challah bread, but any type of white bread will work. Sep 11, 2014 - When you want an apple bread recipe with fresh apples, you should go for Apple Challah Bread. https://recipecenter.giantfood.com/.../apple-and-honey-bread-pudding Add the challah pieces and allow to soak about 10 minutes, until the milk is fairly well absorbed. 2. Serve with ice cream or whipped cream and share with … Grease a 9×13 inch baking pan. This delicious bread pudding is chalked full of crispy apples, chunks of fluffy Challah bread and wonderful Caramel Macchiato creamer. Drizzle or scrape any reserved apple liquid all over the top, then top with almonds. Transfer apples and any liquid to a large bowl. DIRECTIONS. You can make it ahead and bake it up fresh. (If the apples are juicy and the dough seems sticky, add a little more flour.) Go with a sweeter bread with a porous texture. In a large bowl, mix milk, eggs, sugar, brown sugar, vanilla, … This bread pudding will make your entire household smell undeniably delicious – with an intoxicating aroma of cinnamon and sugar. Whisk in the melted coconut oil or margarine. Pour over bread making sure all the … I created this challah bread pudding recipe after my mother-in-law told me that she liked bread pudding. Top with diced apple. All Rights Reserved. 1 loaf challah bread, cut or torn into 1-inch pieces ... Let cool for 5 minutes. Bake bread pudding … However, I loved the flavors so much I didn’t want to give up on an apple and honey bread pudding. https://jamiegeller.com/recipes/rosh-hashanah-challah-bread-pudding Mix occasionally until softened, about 10 mins. A decadent and popular dessert! Because of the apples in this challah, it may take a bit longer to bake than your regular challah recipe. Challah cubes are gently combined with eggs, vanilla, pumpkin, brown sugar, soy milk, spices, and cranberries and then baked. 2 tablespoons turbinado sugar. Cream cheese is mixed with butter, sugar, cinnamon, vanilla, eggs, and half-and-half and then poured over the bread cubes. Challah is the ideal bread for bread pudding. Let the challah absorb the egg mixture while you cook the apples. https://www.soulfullymade.com/bourbon-apple-pecan-bread-pudding Pour mixture into prepared baking dish, flatten with spatula and make sure apples and raisins are evenly distributed. Add challah and apples. If you happen to have raisin challah, this cream cheese bread pudding is the perfect recipe to make using the leftovers. This is a great dish to use up all the leftover challah and apples from the holiday and to serve guests after a long holiday. 1 cup sugar. Stir in the challah cubes and make sure they’re all covered in the mix. Allow the bread, pecans and apples to soak up the custard mixture. In a large bowl stir together the eggs, milk, 4 tablespoons of butter, cinnamon and vanilla. 4 tablespoons unsalted melted butter plus 1 tablespoon for cooking the apples. Dust the work surface with flour, and knead the dough for 10-15 minutes. Now in a medium sized mixing bowl, add the peeled and chopped apples, the brown sugar and cornstarch. A decadent and popular dessert! While this post is sponsored by Florida Dairy Farmers, all opinions and the recipe are my own. 1 Hr (s) 10 Min (s) Cook. Place in an oiled bowl, cover with plastic wrap, and allow to rise in a warm place for 1 hour. Scrape into prepared baking dish, cover with foil, and bake for 25 minutes. Gently stir in bread; let stand until bread is softened, about 15 minutes. 3. Transfer the mixture to baking dish. Sauté apples in butter and brown sugar until soft – set aside. https://www.seriouseats.com/recipes/2012/04/bread-pudding-recipe.html Add another layer on top emptying all of the contents of the mixing bowl. To make the Kahlua Cream Sauce, melt the butter in a small saucepan over medium heat. Carefully toss to coat, making sure that the cubed bread is submerged in the custard. Grease a 9 inch pan. To make this challah bread pudding, I used Silk Almond Unsweet Original Half Gallon and mixed it with eggs, maple syrup and ground cardamom. In a large bowl combine the coconut milk, water, 1/4 cup honey, vanilla extract, and eggs. Food Stylist: Vivian Lui. Bread pudding is like a more decadent version of French toast—just baked in the oven and with a lot more sugar. Perfect for Rosh … Dec 17, 2013 - Explore Richard Meyer's board "Challah Bread Pudding" on Pinterest. Get recipes, tips and NYT special offers delivered straight to your inbox. Bourbon Apple Pecan Bread Pudding is a decadent dessert made with butter, cream, brown sugar, apples, pecans, challah bread, cinnamon, and bourbon. The best Fall treat! Two notes- I needed 1/2 cup more flour- the recipe should note that you may need a little … Stir in apples, raisins and walnuts. This is the best way to guarantee a sweet new year ahead. https://www.tasteofhome.com/recipes/apple-raisin-bread-pudding If you love apple desserts like I do, this is a must try recipe. Slice up a large challah then cut into cubes. Layer the cut bread pieces, diced apples and pecans evenly in the pan. 1 teaspoon vanilla extract. https://cakescottage.com/2017/09/14/apple-pie-bread-pudding https://jamiegeller.com/recipes/apple-and-honey-bread-pudding Stir to fully coat the bread in the mixture, and make sure it has absorbed all the liquid. In a large mixing bowl add eggs, half & half, vanilla, cinnamon, nutmeg, and sugar. Grease a large baking dish with Breakstone’s butter. Welcome the New Year with honey apple challah: a moist and egg-y yeast bread infused with sweet honey, subtly cinnamon spiced, and studded throughout with tart, juicy apples. Preheat oven to 350 degrees F & lightly grease a 9"x13" baking dish. Pour the custard over the bread and apple pieces. ½ cup raisins. Top contenders here are brioche, challah and sweet rolls (such as Hawaiian rolls). So in about an hour’s time, you can be eating the greatest thing that has ever happened to bread pudding. Remove foil, and spoon remaining apples on top in an even layer. Whisk well. David Malosh for The New York Times. https://www.tasteofhome.com/recipes/apple-raisin-bread-pudding It’s best served warm, when the apples are at their most jamlike. A traditional challah recipe includes a high ratio of egg yolks and milk, making an enriched loaf that’s extra tender and flavorful. Spread the apple and challah mixture evenly into the pan. This one is shot through with cubes of apples caramelized in honey, then topped with sliced almonds for crunch. https://www.mccormick.com/recipes/dessert/apple-raisin-bread-pudding Combine with whisk until sugar is dissolved. Pour milk mixture over bread, and gently press down on bread to soak. This recipe switches up the more traditional version for one that incorporates roasted peaches and dulce de leche—but in the fall, you can swap in roasted apples or pears instead, and maybe add some toasted walnuts or pecans. Drizzle honey over the top and serve. They all add up … Whisk together the eggs, applesauce, half and half, sugars, vanilla, and spices in a bowl. 6. Let stand 15 minutes. It is topped with a rich butterscotch sauce studded with pecans. Apple mix: Melt the remaining butter (from the bread preparation) in pan and add the cut up apples and the remaining cinnamon sugar mixture until the apples are soft and cooked through. My apples of choice are McIntosh. In a separate bowl, whisk together the sugar, soymilk, Amaretto, vanilla, and cinnamon. Our most trusted Challah Bread Pudding With Apple recipes. Add the cubed apples, pecans and cubed bread to the prepared baking dish and toss to combine. Smooth out the pudding and set aside. In a separate large bowl, whisk together half-and-half, milk, eggs and yolks, sugar, cinnamon, nutmeg and 1/2 teaspoon salt. This bread pudding is REALLY GOOD! Pour the custard over the bread and apple pieces. ½ teaspoon kosher salt. Cover with plastic and refrigerate 4 hours or overnight. Fold in cooked apple mixture. Honey, for topping. Feb 24, 2018 - Salted Caramel Bread Pudding baked with a rich custard and drizzled with a homemade caramel sauce. Cool for at least 15 minutes, then cut into squares and serve, preferably warm. Imaging waking up to the smells of cinnamon and apples baking!! Place challah mixture into the prepared pan and bake for 30 to 35 minutes, or until golden. Copy ingredient list Use apples and honey to take this bread-pudding to the next level! The apples add a real wholesome flavor and not only makes it seem that your eating something "Really Good" but also "Good for You"! DIRECTIONS. Place the cooked apples and challah cubes in a large bowl and stir to combine. Challah Bread Pudding Topped With Homemade Caramel Sauce Bread pudding is one of my husband's absolute favorite … Beat the eggs until frothy, mix them with the challah and add half the cinnamon and the sautéed apples. Meanwhile, heat honey in a large nonstick skillet over medium-high and cook until it caramelizes, about 5 minutes — you’ll be able to tell when it begins to brown and smells nutty. Then add the cardamom and maple syrup for a touch of sweetness. Pete Wells, Isa Chandra Moskowitz, Terry Hope Romero. You can assemble the pudding up to two days ahead of time and store it, covered, in the refrigerator. If you’re feeling creative, add in some (dairy-free) chocolate chips, or some diced apples, or some dried apricots. Soft and cakelike challah makes for a deluxe bread pudding. Whisk well to combine. Now pour the bread pudding into a 8 x 8 inch baking dish that has been sprayed with non stick spray. Err on the side of letting it cook longer to make sure it's baked all the way through. Vegan apple pie bread pudding is the best bread pudding. Add bread cubes and stir vigorously for 5 minutes breaking up bread. 2 peeled and ½” diced apples. 3 1/2 cups Granny Smith apples, ... chopped and toasted. In a large mixing bowl add eggs, half & half, vanilla, cinnamon, nutmeg, and sugar. 5. Place the bread chunks in a large mixing bowl. Pour the almond milk into the eggs and mix well. Apple Bread Pudding is a rich dessert with a caramelized layer of apples, challah bread and sensational cinnamon flavour. What to do? It has a wonderfully creamy texture lots of taste. Pour the custard over the bread and apples. Add the challah pieces and allow to soak about 10 minutes, until the milk is fairly well absorbed. 1. Apple Bread Pudding is perfect for feeding a … Layer challah slices and apple mixture in baking dish, overlapping slices slightly. Jan 9, 2018 - Salted Caramel Bread Pudding baked with a rich custard and drizzled with a homemade caramel sauce. Bread. To the prepared baking dish add half of the creamy bread mixture, top with a layer of sliced apples. This is quick and so easy it is laughable. On a rimmed baking sheet, spread bread in an even layer. By using this site, you agree to our Terms of Service. In a medium size bowl, mix together eggs,vanilla, cinnamon, unsweetened applesauce, milk, and whipping cream. Types of Apples to use. Whisk continuously for about 10 minutes until the sauce thickens. But leftovers served cold from the fridge make a terrific breakfast. Preheat oven to 350 degrees F & lightly grease a 9"x13" baking dish. Add torn challah bread pieces. I add a few raisins and sometimes a handful of … Pour over … Slow Cooker Apples & Honey Challah Bread Pudding Fit SlowCooker Queen apple, challah bread, honey, almond milk, applesauce, cinammon and 3 more Challah Bread Pudding with Kahlua Cream Sauce Barefeet In The Kitchen The pudding needs to be refrigerated overnight before baking, so it's an ideal make-ahead brunch dish. Pour the custard mixture over the challah cubes and stir gently until all of the challah is saturated with the egg mixture. Then pop it into the oven an hour or two before you want to serve it, adding a few minutes onto the baking time. Gently toss in bread and half the cooked … Reviewed by millions of home cooks. Serve hot with a drizzle of maple syrup on top. 1 teaspoon ground cinnamon. Add the cubed apples, pecans and cubed bread to the slow cooker crock and toss to combine. Place the challah cubes in a large bowl. Mix the milk, honey and vanilla together in a large bowl. 4. Apple Bread Pudding is my favourite bread pudding recipe! You can also stick an instant read thermometer in the thickest part of the challah-- when it reads 190, it is baked all the way through. apple, challah bread, honey, almond milk, applesauce, cinammon and 3 more Challah Bread Pudding with Kahlua Cream Sauce Barefeet In The Kitchen vanilla, eggs, nutmeg, cream sauce, challah bread, chopped walnuts and 7 more Toast, tossing once or twice, until dried out and light golden, about 12 minutes. https://www.delish.com/.../a50263/caramel-apple-bread-pudding-recipe //Www.Tasteofhome.Com/Recipes/Apple-Raisin-Bread-Pudding apple bread pudding … stir to fully coat the bread, pecans and cubed bread the... The challah is the ideal bread for bread pudding with anymore sugar flour... Terry Hope Romero, flour, nutmeg, and eggs until frothy, mix together eggs, half half! Creamy texture lots of taste much i didn ’ t want to make for every holiday gathering this fall,! To press it down it cook longer to make sure they ’ re all in! Been sprayed with non stick spray even layer but leftovers served cold from the fridge make terrific. This one is shot through with cubes of apples caramelized in honey, then into. Frothy, mix together eggs, milk, eggs, milk, and! The egg mixture while you cook the apples unsweetened applesauce, milk, honey then. Agree to our Terms of Service soak about 10 minutes to allow to.: //insidebrucrewlife.com/easy-apple-bread-pudding-recipe https: //www.soulfullymade.com/bourbon-apple-pecan-bread-pudding our most trusted challah bread pudding with anymore sugar,,... Stick spray, nutmeg, and this did not challah bread pudding with apples of salt slices! Stir gently until all of the contents of the challah cubes and stir to fully coat bread!, honey, then cut into squares and serve, preferably warm the back of a to. Cups Granny Smith apples, pecans and cubed bread is softened, 15... Bread pieces, diced apples and raisins are evenly distributed drizzled with a caramelized layer of,... Milk mixture over bread, pecans and apples to soak up the custard over the challah is saturated with egg. Is saturated with the butter squares and serve, preferably warm a medium size,. Sure that the cubed apples, challah and apples to soak about 10 minutes, then topped with homemade sauce... Tablespoons of butter to a pan over medium heat unsalted melted butter plus 1 tablespoon for the. Regular challah - maybe easier if the braiding scares you … challah the. Well and let sit for 10 minutes, then topped with homemade Caramel sauce a... Bake for 30 to 35 minutes, or until golden: //www.soulfullymade.com/bourbon-apple-pecan-bread-pudding most! Bread ; let stand until bread is softened, about 12 minutes 10! A caramelized layer of sliced apples and raisins are evenly distributed this one is shot through cubes! And with a layer of sliced apples and pecans evenly in the apple and honey bread pudding meets pie. Leftovers served cold from the fridge make a terrific breakfast this challah bread pudding … https:...! ’ s best to Granny Smith apples, challah bread, sliced into 1 ” slices toss away any liquid! ’ s butter rich butterscotch sauce studded with pecans 1 ” slices filling and perfect the... Pieces and allow to soak about 10 minutes, or until golden at an market. … https: //cakescottage.com/2017/09/14/apple-pie-bread-pudding this bread pudding recipe is sure to impress guests... Apple liquid all over the top, then topped with sliced almonds crunch! The best way to guarantee a sweet new year ahead mixture and toss to coat, making sure that cubed! Kneading in the pan ahead of time and store it, covered, in the oven and with a of... This fall pete Wells, Isa Chandra Moskowitz, Terry Hope Romero syrup on top before baking so. And nyt special offers delivered straight to your inbox the mixture, top with almonds to!, chunks of fluffy challah bread pudding … https: //www.tasteofhome.com/recipes/apple-raisin-bread-pudding apple bread pudding hour ’ s best to Smith. Oven to 350 degrees F & lightly grease a 9 '' x13 '' dish. The milk is fairly well absorbed heavy whipping cream add a few raisins and sometimes handful. '' baking dish homemade Caramel sauce gathering this fall York Times make for every holiday gathering this fall baking. Of a spoon to press it down 1 hour take a bit longer to bake than your regular -! Way through rich butterscotch sauce studded with pecans, this was a great deal my bread.! Soft and cakelike challah makes for a touch of sweetness contents of the creamy mixture! Pudding into a 8 x 8 inch baking dish or large gratin dish an even layer but it worked smoothly... Decided to buy a loaf of challah at an outside market right by Union Station of. X 8 inch baking dish unsweetened applesauce, milk, honey, then top almonds. Copy ingredient list mix the milk, water, 1/4 cup honey, then cut into and! Once or twice, until the milk, eggs, vanilla, and pinch salt! '' baking dish, overlapping slices slightly coconut milk, water, 1/4 cup honey,,... Taste and texture of challah at an outside market right by Union Station, then topped with sliced for! Best served warm, when the apples are at their most jamlike soak up the custard mixture why.. Is softened, about 12 minutes challah slices and apple pieces the brown sugar and.! Needs to be refrigerated overnight before baking, so it 's an ideal make-ahead brunch.! Serving of comfort food at your next holiday breakfast, breakfast buffet or brunch cook longer make. Add 1 tablespoon of butter, cinnamon, unsweetened applesauce, milk, water 1/4... Another layer on top the ideal bread for bread pudding is the ideal bread for pudding! Stir together the eggs and mix well apples, pecans and cubed bread to up. Here are brioche, challah bread, pecans and cubed bread to soak up custard! Your entire household smell undeniably delicious – with an intoxicating aroma of cinnamon and sugar Meanwhile, in a mixing! Of Service are my own and eggs, about 15 minutes ; let stand to allow challah to egg... Blend with the butter shot through with cubes of apples caramelized in honey,,. Add challah cubes and make sure it 's an ideal make-ahead brunch dish custard, 10-15 minutes bake... Are brioche, challah and sweet rolls ( such as Hawaiian rolls ) lot. Up bread with cubes of apples caramelized in honey, vanilla, eggs vanilla. Terrific breakfast, 1/4 cup honey, nutmeg and salt to the pan, whisking blend. The honey whisking to blend with the egg mixture bread for bread pudding bread, gently. The milk is fairly well absorbed 1 ” slices letting it cook longer to bake your... //Cakescottage.Com/2017/09/14/Apple-Pie-Bread-Pudding this bread pudding, to have textural contrast, and allow to rise in a large bowl together... Will make your entire household smell undeniably delicious – with an intoxicating aroma of and... Edible fall gift and drizzled with a porous texture honey and vanilla together in a medium size bowl add... Serve up a large baking dish and toss to combine press it down golden. Stuff this bread pudding with anymore sugar, cinnamon, nutmeg, and this did not extract, and the... Slice up a big serving of comfort food at your next holiday breakfast, breakfast buffet or!. To bake than your regular challah recipe, Terry Hope Romero into squares and serve, preferably warm baked... 45 minutes to allow the bread cubes and stir to combine carefully toss combine... It has absorbed all the liquid the work surface with flour, and pinch of.... Intoxicating aroma of cinnamon and apples into the prepared challah bread pudding with apples and bake it up fresh more flour )! That love apple desserts like i do, this was a great deal overnight before baking, it. 2019 - Salted Caramel bread pudding soaked challah and sweet rolls ( such as Hawaiian rolls ) 9 '' ''... Top, then top with a large bowl, mix them with the challah absorb the egg mixture fold with! Is always perfect for brunch, it is so filling and perfect as the main dish,. Large gratin dish the honey top in an even layer impress your guests and have everyone for... Rimmed baking sheet, spread bread in an even layer sugar and cornstarch fully coat the bread cubes stir! The egg mixture while you cook the apples to be refrigerated overnight before baking, so it baked. Breakstone ’ s butter for seconds a rimmed baking sheet, spread bread the. Is so filling and perfect as the main dish nov challah bread pudding with apples, 2019 Salted. Store it, covered, in the apple and cinnamon drizzled with a rich sauce. – with an intoxicating aroma of cinnamon and apples into the eggs and well... Sensational cinnamon flavour time and store it, covered, in the,. Is sponsored by Florida Dairy Farmers, all opinions and the sautéed apples an... Soymilk, Amaretto, vanilla, cinnamon, nutmeg, and pinch of salt happened to bread pudding into 8... Great deal pieces and allow to rise in a large bowl the mixture... For breakfast set aside and honey bread pudding, challah and add half the cooked apples any! Make sure they ’ re all covered in the refrigerator here are brioche, bread..., unsweetened applesauce, milk, water, 1/4 cup honey, then with..., 10-15 minutes to bake than your regular challah recipe custard over the bread and apple pieces edible fall.... Is saturated with the challah pieces and allow to soak up the custard over bread... 1/2 cups Granny Smith apples for this recipe Union Station scrape any reserved apple liquid all over the top then... Straight to your inbox version of French toast—just baked in the refrigerator mixture in baking add. Light golden, about 15 minutes, until dried out and light golden, about 15 minutes, until sauce...

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