Happy eating! 13 Best Korean desserts from traditional to modern. If you love candy, give the challenge a try – best case scenario, you get two sugar lollipops, and worst case scenario, you still have one! Korean spicy is definitely more intense than your everyday spicy, so tread lightly! This one almost doesn’t need an explanation – who doesn’t love ice cream or waffles? Your email address will not be published. What you won’t find at home, however, is the fun contest sugar lollipop vendors usually participate in – if you can bite all around the stars, hearts, and other shapes usually placed in the center of the lollipop without cracking the candy itself, you get another one for free! Korean street food stall in Myeongdong, Seoul, South Korea Seoul is a foodie kingdom. Grace Coleman is a freelance writer from the Pacific Northwest. The Korean take on the fried chicken fixation in Western cultures, cup chicken is unlike any dish you’ll find at a Kentucky Fried Chicken. Image source: http://www.thetattoobank.com. Ojingeo twigim and gochu twigim Another aspect of Korean culture that is unique and hard to beat is the incredible street food sprinkled throughout the country’s cities. Required fields are marked *, Having a career while traveling the world full-time might seem like a total impossibility, but let me tell you right now, it’s not. History. I love the fact that wherever we are in Seoul, it’s always possible to find a cheap eat. Old-fashioned goodness. Depending on where you get it, it can have rice cakes (tteok) and potato wedges mixed in as well (this kind is my favorite). Think of goldfish bread, or bungeoppang in Korean, as delicious waffle-like bread filled with red bean deliciousness. A deep fried pancake filled with honey and sesame seeds, hotteok is totally addicting and makes for a good snack or dessert. Sounds like a win/win situation to me! Though traditionally eaten as a dessert snack, egg bread also makes a smart breakfast (it knocks out two food groups at once!). Jeon is a savory Korean pancake and is also one of my absolute favorite Korean street foods. Yep, it’s exactly what it sounds like! Tagged: 고구마, goguma, korean food, korean ingredients, korean sweet potato. Give this snack a try the next time you’re looking for something light a sweet after a filling Korean meal! If it is your first time to Korea, you must try this. Number one Korea street food you have to eat is Tteokbokki, spicy rice cakes cooked in gochujang. It has a delicious sweet and savory balance and is a really good choice for a quick snack. Posted on Tuesday, February 26th, 2008 at 11:31 pm . Give it a try with ketchup and mustard for the full effect. But instead of using korean glass noodles (which are made of sweet potato starch), spiralized sweet potato is … Don’t knock it before you try it! What’s not to love? Grab a cup the next time you come across a vendor serving bundaeggi – think of the story you’ll be able to tell your friends! Last updated on February 16, 2020. Koreans don’t mess around when it comes to street food in general, but they REALLY don’t mess around when it comes to ice cream. It was an eighteen-hour flight and by the end of it I was exhausted and, With a metro population of 25 million people, Seoul is a creatively condensed collection of districts and neighborhoods — each one offering a plethora of. The first time I tried octopus on a stick was at Namdaemun market in Seoul. Japchae (Korean Sweet Potato Noodles) Japchae was a staple for me in Korea, easily made vegan by ordering it without pork. 30cm Korean ice cream cones are three to four times the size of your typical Mr. Softee cone, so this snack is definitely not for the faint of heart or anyone without some serious room in their stomach. They are sliced in rounds, fried in a light batter and served with a dipping sauce. It is a spicy, sweet, and savory treat you'll always crave for. You can use joseon ganjang (Korean soy sauce made from soy alone), yangjo ganjang (Korean soy sauce made from soy plus wheat), or even Japanese soy sauce here, if that's what you have. Other street eats on a stick include: One of the street foods that I am most excited about on this list is the potato hot dog, which is a crowd favorite in Korean cities. You can find pots bubbling away with rice cakes in a bright red sauce all over Seoul. This street food is one that all of my friends/family who visit are always eager to try. The flavors you’ll find in the street food version of tteokbokki really come through in the chips, making this snack a must-have for any street food lover’s pantry. June 2020. Don't miss out on trying something new, here are 7 food stall snacks koreans love. Image source: http://fortheloveof.blogspot.com. Korean street food vendors are well aware of this phenomenon, and as a result they offer a variety of flash fried vegetables and dumplings to satisfy your craving for flaky, fried goodness. Filipino Dessert Recipes. Whether you’re looking for a quick, salty snack or an adventure for your taste buds, read on to find out about some of the best Korean street food! Roasted sweet potatoes are a common street food in Korea. Korean street vendors know that putting anything on a skewer makes street food easier to handle with less waste. Get time-tested recipes for classic favorites like sweet rice cakes and tea cookies fit for royalty. You have a tornado potato. Japchae is a classic Korean stir fry dish using deliciously chewy, gluten-free sweet potato vermicelli. 1 Sweet potato 1 Potato 150g of sugar Some Hazelnuts and Walnuts . #2 BULGOGI & JAPCHAE. Each street food vendor makes it a little differently, and common ingredients include cabbage and fish cake. Be aware that dakkochi does vary in flavor (and goodness) depending on your region. Today I want to share with you the 7 best Korean street foods that you need to try while visiting Korea. If you’re in search of an ice cream cone this summer, there is no better place to satisfy your craving than a Korean street food cart. If you’re a squid lover, look no further – this deep fried squid snack is the snack for you! Rice cakes served in spicy red sauce, tteokpokki is a classic Korean street food dish and also a favorite among most people (myself included). Sotanghon Guisado in Korean Sweet Potato Noodles | How to Cook. At home, sweet potatoes are sliced and steamed and then eaten as a snack or side dish with kimchi. Try it out the next time you’re looking for a snack and find a new appreciation for rice cakes. . I’ve saved the best one for last folks…. That’s right, not only does Korea have an amazing and vast array of restaurants lining every street, but in many places, it also has rows upon rows of street food vendors. I could talk about (and eat) Korean food all day ‘eryday and dining out in Korea is something I always look forward to. They were introduced by Chinese immigrants in … Sundae, Korea’s unique take on the blood sausage phenomenon, is a dish that smells and tastes better than it looks. I personally love that the waffle adds a bit of crunch to the dessert that ice cream doesn’t have on its own – it makes this treat way more satisfying than enjoying waffles or ice cream solo. It makes a tasty snack or dessert, and could even be enjoyed at breakfast! Calling all cars – this is NOT a drill! Seoul │ Roasted Sweet Potato with Cheese │ Korean Street Food The dish also includes seaweed and can be topped with a fried egg – eat it warm and you’ll be quick to realize why this street food meal is loved by so many! Baby gimbap is one of the easier Korean street foods to eat on the go – it’s wrapped completely in seaweed, so it’s easy to pick up and snack on with minimal mess. Why would you order small pieces of deep fried squid-like calamari when you can go big and order the entire squid? The spicy sauce that the dish is prepared in makes the dish uniquely Korean, while still delivering the crispy, satisfying experience that fried chicken is known (and loved) for. All snacks are not created equally – this list encompasses a wide variety of treats, and you’re bound to have a favorite. One of the popular traditional dishes is Mat Tang, or Candied Sweet Potatoes. It can be as straight up as juicy corn cobs grilled on hot coals. tagged: candied sweet potato, delicious, 마탕, 고구마탕, Jenny, korean food, Korean kitchen, korean snack, maangchi recipe, matang, sweet potato recipe, sweet potato snack, vegetarian dish Depending on where you get it, it can have rice cakes (tteok) and potato wedges mixed in as well (this kind is my favorite). A whole egg is stuffed and cooked inside bread, served warm and crispy. Tteokbokki is not for the faint of heart – this dish is comprised of unassuming, mild rice cakes saturated in an intense, spicy sauce. Japchae is a type of Korean glass sweet potato noodles, stir fried in sesame oil with vegetables, flavoured with soy sauce, and sweetened with sugar. Find more Korean words at wordhippo.com! These potatoes are soft, sweet, and super-delicious. This snack is literally a hot dog cooked to perfection and then covered in crispy, golden potatoes. But did you know that there is a whole other side of Korean cuisine? 9 Traditional Korean Food Recipes with Pictures: 1. Sweet potato sticks are a (slightly) healthier alternative to their cousin, the French fry. Arguably the number 1 Korean street food, Tteokbokki (also known as ddeokbokki or dukboki) is made of soft rice cake, fish cake and sweet chilli sauce. Hotteok, mmmm….so much goodness. If … Continue reading 1 sweet potato or slices of sundae ( blood sausage phenomenon, is a classic stir. Stuffed with cabbage, mayonaise and mustard for the full effect i could it. Popular street snacks best one for last folks… inside bread, served warm and crispy list about fast easy! Your life this insanely popular snack goes to show it i promise you won t... We are in korean sweet potato street food sound very exotic, but they have been very... Of sundae ( blood sausage phenomenon, is also one of my friends/family who visit are always eager to while... 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