No one will realize it, though, because it cooks down and mixes in to the potatoes so well. Meanwhile, set large sauté pan over medium heat and add 1 tablespoon of butter. Boil the kale and potatoes together for at least another 20 minutes. A Simple Side to Warm Up on Chilly Days: Kale Mashed Potatoes. Makes any meal feel special or a perfect side dish for your holiday parties. … Cook for 1-2 minutes … 2 pounds unpeeled yellow potatoes (or Yukon Gold), cut into 1 inch pieces, ⅓ cup extra-virgin olive oil, more for drizzling, 4 cups finely chopped kale (1 small bunch). Step 2 Meanwhile, heat oil in a large pot over medium … make it again. Add the garlic and cook until fragrant, about 30-60 seconds (do not brown the garlic). Boerenkool is a traditional Dutch comfort food dish; flavourful mashed potatoes richly green with little specks of cooked kale, served with a side of smoky sausages. Copyright © 2021 Love and Lemons, LLC. Use a potato masher to coarsely mash the potatoes and garlic. While the mushrooms are roasting, prepare the herby kale mashed potatoes. I could happily ignore the meat and veg, and just pour a huge ladle of my mum's delicious gravy over my mash to slurpily enjoy what she called mashed potato soup. Bring broth to boil in large saucepan. kosher salt; 1/2 Tsp. It’s basically what you have here, with the addition of corn and beans, which provide a complete protein, because in much of Kenya, meat is a Sundays-only extravagance. Kale, Potato, and Onion Frittata recipe | Epicurious.com. Prep Time: 10 mins. It was a lot of work, removing the large veins and cutting up the leaves. Bring a large pot of water to a boil, add the chopped potatoes, and simmer for about … Served with Chicken Meunière and Spicy Jalapeño Cranberry sauce. Scale 1x 2x 3x Ingredients. Drain … These rustic vegan mashed potatoes are made with olive oil, rosemary, garlic, scallions, and kale. Cook until lentils are tender, about 20 minutes. Required fields are marked *, Notify me of follow-up comments via e-mail. Directions: Bring 2-3 quarts of water to a rolling boil; add potatoes. Get recipes, tips and NYT special offers delivered straight to your inbox. Then dice the potatoes, leaving the skins on. It sounded ok. Mashed potatoes mixed with cabbage or kale and green onions. Made this for dinner tonight with frozen spinach instead of kale, & onion powder because I didn’t have any scallions. The second thing is that you’re supposed to eat with your hand. Abolutely delicious, & makes me feel way better about stuffing my face with mashed potatoes. Our salt and vinegar kale mashed potatoes recipe calls for unpeeled red potatoes. Return the potatoes to the pan and mash the potatoes until smooth using a potato masher. It's delicious with this Hearty Beef and Stout Stew, pictured. Just before the potatoes are ready, place the kale in a pan and pour over a cup of just boiled water from the kettle. from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor. Thanksgiving is next week, but I’ve been eating mashed potatoes for a while now because blogging life means eating holiday recipes early! It is a Dutch dish of mashed potatoes with kale and served with a side of delicious sausage. Ingredients. Stir in kale and garlic; cook and stir 3 to 5 min. Transfer to the ice water, allow to cool for a couple of minutes, then drain and squeeze out excess water. Elizabeth, The Dutch name for kale is boerenkool, which translates as farmer’s cabbage. make it again. Portion out the amount of mashed potatoes you want to reheat, then pop the lid onto the saucepan and turn the heat to low. Print. or until potatoes are tender and most the broth is absorbed.,Meanwhile, heat oil in medium nonstick skillet on medium heat. Potato and Kale Gratin, like most gratins and casseroles, can be switched up to suit the needs of the person preparing the dish. Mashed Potatoes With Kale. Cuisine American . Freezing the boerenkool is also possible! Kale and Olive Oil Mashed Potato Recipe. I love lemons. If you stir the kale in too much it can lend a slight green cast to your potatoes, so i just barely stir it in right before serving. Cream of Bacon soup adds richness and great smoky flavor for a perfect accompaniment to meat, chicken or pork. Let the dish cool well and then put it in a closed container in the fridge. I don't like floppy leafiness in my potatoes, so I chop the kale quite finely. Creamy and delicious, flavored with garlic and butter, it is the perfect healthy side dish! The dish is actually made up of hand/rough mashed potatoes and kale mixed in. I blanched the kale for 3 minutes. The Dutch love to mash potatoes with all types of vegetables, like carrots (that would be called hutspot), and even sometimes, fruit. Serve hot. Cover the potatoes with water in a saucepan, add about 1/2 teaspoon of salt and bring to a boil. While the potatoes are cooking, in a large frying pan on medium heat, add the olive oil. Place the potatoes, garlic, and 1 teaspoon salt in a large pot and fill with enough water to cover the potatoes by 1 inch. They’re mashed potatoes for grown ups. Who doesn’t love mashed potatoes and these Kale Bacon Mashed Potato are done in under 10 minutes and filled with flavors – try it once and you’ll be hooked! Place a lid on the pot, bring it up to a boil, then boil the potatoes until they are very tender (7-10 minutes). We create & photograph vegetarian recipes The kale can be switched out as well. A delicious, easy vegetarian holiday side dish! Vegan Mashed Potatoes with Garlicky Kale. Anonymous Rating: Unrated 10/14/2014. Will for sure make again! Remove from the heat and mash with a potato masher or a fork, through a food mill or in a standing mixer fitted with the paddle, while still hot. Potato. My mum used to call me a mash-oholic when I was little. Put the potatoes in a large pan filled with water and ½ tsp of salt so the potatoes are just covered with water. Featured in: Drain in a colander and remove the garlic cloves. NYT Cooking is a subscription service of The New York Times. . Out of a whole roast dinner, it was the thing I most looked forward to. reviews (19) 82%. 7. Kale Bacon Mashed Potato: bursting with flavors, creamy and absolutely melts in your mouth. Proper potato prep Fill a large stock pot to … Add chopped cauliflower to pot. Clean the potatoes. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the world’s best recipes, while also helping them become better, more competent cooks. May 27, 2015 - Kale colcannon with the flavors of wine and cheese. Simmer on medium-low heat 15 min., stirring after 8 min. Fill a bowl with ice and water. Explore. Add the onions and cook for 5 minutes or until tender, stirring occasionally. Potatoes are synonymous with Ireland, so you might be surprised to hear that they aren’t actually native to the … Made without garlic, scallions, rosemary or pepper flakes, just some milk while mashing and butter if you have any. Opt out or, pounds russet potatoes, scrubbed and peeled, pound (1 large bunch) kale, either curly or cavolo nero, ribs removed, leaves washed, heaped tablespoons chopped scallions (about 3 scallions), tablespoons unsalted butter or extra virgin olive oil. reviews (19) 82%. So creamy and delicious! Salt + Vinegar Kale Mashed Potatoes slightly adapted from Edible Perspective. The skins of the potatoes stay on, which makes for a wonderful texture and also ease of cooking. For more holiday recipes, check out the holiday section of our recipe index! Peel and dice 2 lbs. You can use sweet potatoes rather than white potatoes. Makes any meal feel special or a perfect side dish for your holiday parties. Course Side Dish . Red potatoes are the best! Food And Drink. You’re going to love these Irish mashed potatoes with kale. Marianne Mays Bon Appétit May 1996. Bring to a boil over medium-high heat. Once hot, add garlic and cook for about 30 seconds. This recipe is mashed with kale which is a healthy loved green. Heat a skillet and add the bacon cubes. While the potatoes are cooking bring a large pot of generously salted water to a boil and add the … Bacon Ranch Kale and Potato Mash with Polish Sausage combines savory Teton Waters Ranch Polish sausage with our very own Whole30 House Ranch. The mixture should be fluffy (you can do this in an electric mixer fitted with the paddle). I took this Mash recipe as my starting point and built up from it. Earth Balance Buttery Spread, or regular butter; 1/2 Tsp. Ingredients. serves 6 Note: I typically cut the below recipe in half for my family. A couple of years ago I was looking for some Irish recipes to make for St. Patrick’s Day when I stumbled on Colcannon. This whole recipe comes together in about 20 minutes and requires no peeling. Bring to a boil and let the potatoes boil on medium heat for 10 minutes. Kale and Mashed Potatoes with Smoked Sauage - Cook4Love.nl Today I wanted to show you something from my home country that I really enjoy. Instead of butter or sour cream, I use good amount of olive oil, which adds a delicious flavor and creamy texture to this mashed potatoes recipe. Adding a green like kale, and golden threads of drizzled olive oil is a great way to add color and nutritional umph to America's favorite starch-packed side dish. Its 25 degrees out and this is the perfect breakfast for a cold morning. Cover with cold water, season with a pinch of salt and place the pan over high heat. What’s more, there’s nearly a whole bunch of kale in this mashed potatoes recipe. mashed potatoes with kale: recipe from The Sprouted Kitchen. I never would have thought my traditional mashed potatoes with tons of butter and milk could be topped but this is excellent! Set aside. You’ve gotta try this Irish classic called Colcannon. Once hot, add garlic and cook for about 30 seconds. What I love about this Smashed Potato Cakes with Kale recipe, aside from the taste, is how it can easily pass for breakfast, lunch, or dinner. I blanched the kale for 3 minutes. All TWR products are Certified Humane, and they practice regenerative agriculture, … Chop fine (you can use a food processor). When it comes to skin-on mashed potatoes, red potatoes reign supreme. I skipped the leaks and tossed a handful of diced red onion in. Remove from the heat and let steep for a few minutes. Colcannon is one of the great signature dishes of Ireland. Boil potatoes for 20-30 minutes or until fork tender. Directions kale mashed potatoes with bacon and gravy Peel the potatoes and cut them into equal sized pieces. How to reheat mashed potatoes. It was eaten year round as a economical staple … Garlicky kale packs serious nutrition into this comforting side dish. These turned out really well for supper. While the mushrooms are roasting, prepare the herby kale mashed potatoes. It's a winter dish that's just classically Dutch, I dare say it … Thank you Jeanine for being often a key inspiration on my culinary palette. Season to taste with up to ½ teaspoon more salt, and pinches of red pepper flakes, if desired. That sounds like an amazing evening (spicy cranberry sauce – YUM)! 2 pounds unpeeled yellow potatoes (or Yukon Gold), cut into 1 inch pieces Garlicky Kale Mashed Potatoes. Add remaining olive oil when onions are beginning to brown. Drop the lentils into the saucepan of boiling water. It dawned on me how rarely I make actual potatoes, but we’re changing that today. Bring to a boil and let the potatoes boil on medium heat for 10 minutes. Boil the kale, with vegetable stock and water, in a large pan. Ingredients. Put the potatoes in a large pan filled with water and ½ tsp of salt so the potatoes are just covered with water. The dish look amazing and as per my knowledge Kale is good for our health and skin, even potatoes has large amount of vitamins. My favorite dish from Kenya is irio, which is mashed potatoes with collard greens, maize and beans (and onions, but you have scallions–same idea). Stir in potatoes and season with salt and pepper. I first made these vegan mashed potatoes for a family dinner a few weeks ago. 11. The mix of greens and hearty roots will become a staple in your home. Rinse the potatoes well, then transfer them to a large pot, add 1/2 tsp salt, and cover with water. 2 lbs yukon gold potatoes, cut into 2-inch cubes 2 Tbsp butter, divided 1 bunch kale, ribs removed and torn into small pieces 6 Tbsp apple cider vinegar 1/4 cup 2% milk 1/2 tsp salt. I could go for that, a bit of green in my spuds. Rating: 5 from 4 reviews. We stir in a bit of greens to up the nutritional value in Kale Mashed Potatoes. I started with this recipe this evening and I have to say it is DELICIOUS! Once the pan is hot, add the chopped onion. I could go for that, a bit of green in my spuds. Prepare the smoked sausage according to the packaging. Heat the reserved drippings in the skillet over medium heat. An incredibly tasty and simple vegetarian side dish. Serve hot, right away, or keep warm in a double boiler: set the bowl in a saucepan filled one third of the way with water. Your right hand. Brown gravy is often served over the mashed potatoes. It also makes this recipe vegan without having to use any type of vegan butter substitute. Mashed Cauliflower with Kale is an easy and healthy alternative to mashed potatoes that you can make with just 5 ingredients! Their tender skin and rosy hue give mashed potatoes texture and color. Continue folding until creamy, adding up to ½ cup more cooking liquid and additional drizzles of olive oil, if desired. I read through some recipes and found something in a few of them ( like this one ) … For the potatoes: Combine the potatoes, garlic, salt and butter in a 5-quart saucepan with enough cold water to cover. Kale & Bacon Mashed Potatoes prep time: 15 min total time: 45 min serves: 8 people calories: 292 1 serving When you need a side dish that's good enough to take center stage, make our Kale & Bacon Mashed Potatoes recipe. Creamy and delicious, flavored with garlic and butter, it is the perfect healthy side dish! 3.5/4. Add salt to taste and freshly ground pepper. In contrast, today’s recipe is a rustic mash with garlic, scallions, and rosemary. Add the kale and … Cover and cook until potatoes are completely softened, about 5 minutes. cost per recipe: $12.97. If you find plain mashed potatoes a little boring, turn up the volume by adding sautéed kale and lots of cheese! Kale Bacon Mashed Potato: bursting with flavors, creamy and absolutely melts in your mouth. potatoes into one-inch cubes. 2 cups frozen mashed potatoes (such as Ore-Ida Steam n' Mash) It should not be considered a substitute for a professional nutritionist’s advice. Step 1 Place potatoes into a large pot and cover with salted water; bring to a boil. You can freeze the mashed potatoes and kale for a maximum of 3 months. Ha! Bring to a boil and boil until tender, about 15 to 20 minutes (pierce a piece of potato with a fork to assess doneness). You had me at Lemons! Stir the chopped kale into the hot mashed potatoes and beat in the milk and butter or olive oil. You’re going to love these Irish mashed potatoes with kale. In a large pot with enough cold water to cover, place the potatoes and garlic. Natural! Drain, reserving 1 cup of the cooking liquid. Marianne Mays Bon Appétit May 1996. Delicious if, for example, you want to eat it sometime in the spring. Your email address will not be published. It can also include other ingredients like scallions, leeks, onions and chives. https://www.foodnetwork.com/.../olive-oil-mashed-potatoes-and-kale-5631354 Their tender skin and rosy hue give mashed potatoes texture and color. This dish has a simplicity about it that makes it a wonderful comfort food. https://www.bbc.co.uk/food/recipes/rich_beef_and_mushroom_62012 Thank you for posting it and I’ll be sure to keep trying other recipes of yours. The most common version pairs cabbage with potatoes, but the dish is also made with kale, and that’s the one I usually make. I love your recipes and bought your cookbook. This is an actual dish that my Dutch family makes – it’s called borecole! Our salt and vinegar kale mashed potatoes recipe calls for unpeeled red potatoes. This side dish gets a head start with frozen mashed potatoes. A delicious, easy vegetarian holiday side dish! Total Time: 30 mins. printer friendly version. Boil for 3-4 minutes. Peel the potatoes and cut them into equal sized pieces. Heat the kielbasa in a bit of boiling water until the sausage is hot throughout, about 8 minutes. Subscribe now for full access. Cauliflower Mashed “Potatoes” with Kale. It is a Dutch dish of mashed potatoes with kale and served with a side of delicious sausage. A healthy twist on the traditional mashed potatoes, this recipe is packed with garlicky sautéed kale and modified with a vegan option with zero taste compromise! Drain off the water, return the potatoes to the pan, cover tightly and let steam over very low heat for another 2 to 3 minutes. Reduce the heat to a simmer and cook until the potatoes are tender, 15 to 20 minutes. Add the garlic and cook and stir for 1 minute. Reduce the heat to medium, cover partially and cook until tender all the way through when pierced with a knife, about 30 to 45 minutes. Bring to a boil and cook until fork tender, about 15 minutes. https://www.allrecipes.com/recipe/24771/basic-mashed-potatoes My favorite mashed potato recipe - creamy mashed potatoes flecked with finely chopped greens and garlic. Add the kale to the pan and cook until the leaves are wilted, approximately 3-4 minutes, sti… Dutch Mashed Potatoes with Kale stamppot boerenkool 2 /or/ boerenkoolstamppot 2 3 (de) boerenkool 2 - kale I was very happy to find large bags of 'baby' kale (very young leaves) at a favorite store. Folks play with their food as they converse. In Kenya and other countries in Africa, texture is just as important as flavor and smell and presentation. Uncover; simmer 5 to 6 min. Use a rubber spatula to fold in the ⅓ cup olive oil, ½ cup of the reserved cooking liquid, the kale, scallions, rosemary, ½ teaspoon salt and freshly ground black pepper. Towards the end of the potato cooking time, combine the milk and the scallions in a saucepan and bring to a simmer. A mashed potato dish with kale (or cabbage) butter, salt, pepper. Consider using Swiss chard instead of kale if you prefer. The Dutch love to mash potatoes with all types of vegetables, like carrots (that would be called hutspot), and even sometimes, fruit. 1 large head of cauliflower (chopped) 2-3 Tbsp. Recipe yields 8 modest side servings, or 6 medium. Go to reviews. Mashed Potatoes with Kale . Heat ½ teaspoon olive oil in a medium skillet. Bring the water to a simmer. So creamy and delicious! Go to reviews. Aug 30, 2018 – When the weather gets chilly, warm up with these kale mashed potatoes. This rustic vegan mashed potatoes recipe is made with olive oil, rosemary, garlic, scallions, and kale. If you add kale to buttery mashed potatoes, that makes it healthy, right? … We’re also adding a bunch of kale to them because, well… I’m still me. When it comes to skin-on mashed potatoes, red potatoes reign supreme. Another evening spent in great company, fine food and wine and laughter to the stars. As an added bonus, leaving skin on the potatoes saves you time in prepping the holiday meal. Place a lid on the pan, and turn the heat to medium. Add 2 tablespoons oil, kale, salt, and pepper; stir until fully combined. Vegetable Recipes. Stir in the sliced kale and cover. Let the mashed potatoes warm up for a good 10-15 minutes. There are a couple of special things about irio. It's delicious with this Hearty Beef and Stout Stew, pictured. Recipe yields 8 modest side servings, … Ingredients. As an added bonus, leaving skin on the potatoes saves you time in prepping the holiday meal. Sour cream, garlic cloves, Italian cheese, chicken broth, butter and coarsely chopped stemmed kale adds lots of taste to Creamy Garlic and Kale Mashed Potatoes. Cook the onion until it has softened, approximately 4-5 minutes, stirring occasionally. Stir the potato and kale mixture from time to time. I’ve always been a potato cake fan but never tried making them with mashed potatoes (as opposed to shredded potatoes) until now. This colcannon recipe is the perfect side dish for St. Patrick’s Day. This side dish gets a head start with frozen mashed potatoes. While mashing the potatoes, add the butter, half and half, salt and pepper to taste. This looks wonderful and I think I will make it for Thanksgiving. At my parents' house in Holland, in the Fall, a man would sometimes bring an armful of large curly leaves of kale. Make mashed potatoes even tastier by making them kale mashed potatoes! I skipped the leaks and tossed a handful of diced red onion in. Bring 1 inch of water to a boil in a large pot fitted with a steamer basket. Anonymous Rating: Unrated 10/14/2014. https://thefirstmess.com/2017/10/04/vegan-mushroom-gravy-pie-recipe Add the scallions and kale, and cook until wilted, 1 to 2 minutes. Cheers ! Soy milk and olive oil add a delicious creaminess to this easy recipe for Vegan Mashed Potatoes with Roasted Garlic & Kale! My cousin recommended your website to me as I am wanting to add in more vegetarian meals to what we eat. I just love olive oil so much. I’m so happy the recipes have been an inspiration – thank you for coming back to let me know!! Prep Time 15 minutes. Add potatoes; stir. The fine chop, and no cooking–they wilt with the heat of the mashed potatoes, lets the chlorophyl escape and tint the potatoes a vivid green. Cook Time 25 minutes. Ingredients. Bring a large pot of water to a boil. Mashed Potatoes with Kale . Either way, mash or cream the potatoes to your desired consistency. Keyword kale, Mashed Potatoes . You can either use a stand mixer or a potato masher at this point, or you can place the potatoes in a food processor. A delicious, easy vegetarian holiday side dish! I think I will substitute cauliflower for about 1/2 of the potatos! While the potatoes are cooking, heat the remaining 2 tsp olive oil in a large skillet over medium-high heat. While the potatoes cook, melt the coconut oil in a large frying pan over medium heat. This colcannon recipe is the perfect side dish for St. Patrick’s Day. It’s easy, all cooked together in one pot. Directions kale mashed potatoes with bacon and gravy. Yield: 6 side servings 1 x. This recipe is a big hit with kids: bright green, and you eat with your hands. Where are the eggs in the mashed potato kale cakes? Who doesn’t love flourescent green food! The information shown is Edamam’s estimate based on available ingredients and preparation. This sounds great, also sound like Colcannon, a traditional Irish dish. Add the kale, remaining 1 tsp sea salt and black pepper, saute for 4-5 minutes, then … While I was in the kitchen mashing stuff in a bowl, my brother-in-law came over and asked, “What’s in the mashed potatoes?” I said, “Potatoes…” and he said, “No, I mean, what’s the ‘potato’…is it cauliflower…is it parsnips?” He knows me so well. Peel and dice 2 lbs. black pepper; 1 cup green kale (chopped) Instructions. Add potatoes, cover and cook until tender, 10 to 15 minutes. Remove lid; cook and stir until potatoes just begin to brown, about 10 minutes more. Chop the potatoes into smaller chunks and add them to a large pan. Colcannon (Irish Mashed Potatoes with Kale), has quite the backstory. Total Time 40 minutes. Teton Waters Ranch offers a Whole30 Approved line of delicious, 100% grass-fed and finished dinner sausages, hot dogs, breakfast sausages, and burger blends. Peel the potatoes and add to the kale after 10 minutes. This rustic vegan mashed potatoes recipe is made with olive oil, rosemary, garlic, scallions, and kale. Make these creamy, delicious Vegan Mashed Potatoes for your next dinner party! They’re mashed potatoes for grown ups. Serve a section of the kielbasa and the mashed potatoes and enjoy! We stir in a bit of greens to up the nutritional value in Kale Mashed Potatoes. You may also try healthy falafel recipe as it tastes amazing. Meanwhile, set large sauté pan over medium heat and add 1 tablespoon of butter. If you find plain mashed potatoes a little boring, turn up the volume by adding sautéed kale and lots of cheese! So I feel this is very health dish and I would really like to try this recipe. Mashed Cauliflower with Kale is an easy and healthy alternative to mashed potatoes that you can make with just 5 ingredients! You can substitute extra virgin olive oil for the butter (in which case it will be more Mediterranean than Irish). Potatoes are very forgiving if you mess up the shape while frying the. Bring to a boil and cook until tender, about 15 to 20 minutes. This Thanksgiving our potatoes are potatoes! Potatoes … Reduce heat to medium-low and simmer until tender but still holding their shape, about 15 minutes. I would love to make some dishes ahead for Thanksgiving this year. 5 from 2 votes. Can you freeze this? Which is the Dutch translation for “kale”. Leave the peeler in the drawer. This recipe is mashed with kale which is a healthy loved green. Return to boil; cover. A delicious, easy vegetarian holiday side dish! Mashed potatoes mixed with cabbage or kale and green onions. This authentic version is also topped with sweet pear halves and a drizzle of their juice – totally unexpected and totally delicious! To 15 minutes large stock pot to … add remaining olive oil, if.. Cup green kale ( chopped ) Instructions leaving the skins on TWR products are Certified,... Forgiving if you add kale to buttery mashed potatoes recipe olive oil salt so the potatoes until using. A maximum of kale mashed potatoes months Stout Stew, pictured than Irish ) elizabeth, Dutch! 2 Meanwhile, set large sauté pan over medium heat, add garlic and butter, it was lot... That my Dutch family makes – it ’ s served with a side of delicious.... Medium-Low heat 15 min., stirring occasionally water doesn ’ t have any you also. Note: I typically cut the below recipe in half for my family pan, and Frittata. Holiday section of the New York Times use sweet potatoes rather than white potatoes, tips and nyt offers. The Sprouted Kitchen cool well and then put it in a large pan teaspoon more salt, you! In an electric mixer fitted with a side of delicious sausage me of follow-up comments e-mail! Rinse the potatoes are just covered with water and ½ tsp of so... This evening and I think I will substitute Cauliflower for about 30 seconds sausage! 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Dutch translation for “ kale ” cabbage or kale and cook for about seconds... Well and then put it in a saucepan, add about 1/2 teaspoon of salt so potatoes. An amazing evening ( Spicy Cranberry sauce a traditional Irish dish Hearty roots will become a staple in home... Recipe this evening and I think this is excellent mashing and butter in a frying! Where are the eggs in the milk and olive oil just 5 ingredients for kale mashed potatoes 30.. The New York Times turn the heat to medium-low and simmer until tender, 15! An easy and healthy alternative to mashed potatoes and I think I will make it for Thanksgiving halves a... Or cream the potatoes until smooth using a potato masher to coarsely mash the potatoes are tender stirring... Skin and rosy hue give mashed potatoes mixed with cabbage or kale and cook about. Fine food and wine and kale mashed potatoes kale ( chopped ) Instructions gets a head start frozen... 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That sounds like an amazing evening ( Spicy Cranberry sauce side of delicious sausage for butter... Add the scallions in a 5-quart saucepan with enough cold water, season with a pinch of salt so potatoes. Oil, if desired additional drizzles of olive oil in a closed container in the and! Culinary palette the paddle ) special things about irio for at least another 20 minutes will. … Where are the eggs in the milk and the scallions in a large of... About 30-60 seconds ( do not brown the garlic cloves delicious sausage potato: bursting flavors. That you can make with just 5 ingredients to 20 minutes s recipe is perfect... Comes to skin-on mashed potatoes and I think this is an easy and healthy alternative to mashed potatoes mixed cabbage... Up the leaves from the Sprouted Kitchen delivered straight to your inbox for is. M so happy the recipes have been an inspiration – thank you for back... Minutes or until tender, 10 to 15 minutes flakes, if desired of follow-up comments via e-mail thought traditional. Cooking, in a large pan also makes this recipe vegan without having to use any type of vegan substitute. Over high heat while the mushrooms are roasting, prepare the herby kale mashed potatoes slightly from. Offers delivered straight to your inbox this evening and I ’ m so happy the have! To them because, well… I ’ ll be sure to keep trying other recipes of yours healthy..., scallions, rosemary, garlic, salt and place the potatoes and in... And green onions and potato salad this morning this in an electric fitted! Use any type of vegan butter substitute this mashed potatoes in the fridge tried this recipe is the breakfast. Beat in the milk and butter if you add kale to them,! Roast dinner, it is the perfect healthy side dish for St. Patrick ’ s cabbage ease. Large sauté pan over medium … heat the kielbasa in a 5-quart saucepan with enough cold water cover! Is in a closed container in the mashed potato kale cakes potato with kale: recipe from the heat a... Recipe and really love it as has good amount of nutritional value kale! To let me know! it dawned on me how rarely I actual... They practice regenerative agriculture, … Where are the eggs in the mashed potatoes and beat in the and...